Chowhound on MSN
Despite Their Appearance, Crawfish Are Not Mini Lobsters
Crawfish and lobster are both edible crustaceans, but they're certainly not interchangeable in most recipes. Here's how they ...
Steaming is the most reliable and consistent way to make perfect hard-boiled eggs — easy to peel, with creamy yolks and firm yet tender whites. Boiling, then simmering, is an excellent runner-up that ...
Food Republic on MSN
The Best Method For Cooking Lobster Tails
Given their hefty price tag, some people feel wary of cooking lobster tails. While incredibly delicious, lobster meat is ...
(CNN) — If you think you have your egg-boiling technique down to a science, there is still a chance you haven’t prepared the “perfect” boiled egg. Boiling an egg flawlessly is challenging because the ...
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